Bundled up for the holidays: Gifts for coffee lovers

In honour of BC Buy Local Week, we’ve bundled up our Celebration Blend with some of our favourite coffee gear to make local gift-giving for coffee lovers easier than ever. The post Bundled up for ...

Baking with Holiday Blend

Get the recipe for these decadent chocolate truffles, which use delectable organic dairy to shine a spotlight on the nutty chocolate flavours of our limited-edition Celebration Blend. The post Bak...

Introducing our Celebration Blend

With our limited-edition Celebration Blend, we're celebrating the magic of the holiday season *and* 20 years of world-changing coffee. Find out how you can brew the perfect cup at home. The post I...

Micro loans with FarmFolk CityFolk

As part of our new four-year partnership with FarmFolk CityFolk, Salt Spring Coffee will be supporting local food producers, communities and sustainable growth through the organization's micro loan...

Supporting local producers with FarmFolk CityFolk

Over the next four years, we’ll be working with the inspiring folks at FarmFolk CityFolk on their Feast of Fields event series and an innovative micro loan program through our 1% for the Planet pro...

Feeding Growth in 2016

Join us at the Salt Spring Coffee roastery on October 13 for a Feeding Growth workshop on sustainable sourcing and production for food entrepreneurs. The post Feeding Growth in 2016 appeared first...

Get ready for RIPE 2016

On October 16, you'll find Salt Spring Coffee at RIPE 2016, an annual harvest celebration of local food and drink in support of Vancouver Farmers Markets. The post Get ready for RIPE 2016 appeared...

Make Your Own Cold Brew Float

We have found the perfect way to combine your after-dinner coffee with the desire for a sweet sugar rush—Cold Brew Floats! Here are a few favourites from our Island Time pop up shop. CAMPFIRE Float...

Farewell to Island Time

From August 7 to 14, we teamed up with Here There on Island Time, a week-long pop-up experience at Little Mountain Shop in Vancouver’s Mount Pleasant neighbourhood. Check it out! The post Farewell...

Earnest Ice Cream on Island Time

From August 7 to 14, the Island Time Cold Brew Bar & Confectionary will be serving up four different cold brew floats featuring Salt Spring Coffee Cold Brew, Earnest Ice Cream and Cartems dough...

Campagnolo on Island Time

We’re kicking off our Island Time pop-up with a Camp Canteen feast by chef Robert Belcham of Campagnolo Restaurant on Sunday, August 7. Find out how to get tickets. The post Campagnolo on Island T...

Cartems on Island Time

Meet Jordan Cash, owner of Cartems Donuterie and one of the sweet folks behind the delicious donut concoctions you can expect at our Island Time pop-up between August 7 and 14. The post Cartems on...